Sunday Menu

Starter

Main Course

  • Beer Battered Haddock, Chunky Chips, Mushy Peas, Tartare Sauce £13.95
  • Goats Cheese and Tomato Tart, Red Onion Jam, Rocket, Truffle Oil, Confit Potatoes £13.95
  • Fish Cake, Tartare Sauce, Samphire, Spinach, Caramelised Lemon, Parsley Oil £14.95
  • Half a Roast Chicken, Roast Potatoes, Yorkshire Pudding, Seasonal Vegetables, Gravy £16.95
  • 12 Hour Cider Braised Stockings Farm Pork Belly, Roast Potatoes, Yorkshire Pudding, Seasonal Vegetables, Apple Sauce, Gravy £17.95
  • Roast Sirloin, Roast Potatoes, Yorkshire Pudding, Seasonal Vegetables, Gravy £18.95
  • Roast Rump of Lamb, Roast Potatoes, Yorkshire Pudding, Seasonal Vegetables, Gravy £19.95
  • Roast Rump of Lamb for two, Roast Potatoes, Yorkshire Pudding, Seasonal Vegetables, Gravy £38.50

Sides

  • Seasonable Vegetables £4.00
  • Mixed Salad £4.00
  • Chunky Chips or French Fries £4.00
  • Roast Potatoes £4.00
  • Mashed Potatoes £4.00
Check the board for our daily specials, including vegan & vegetarian options.
Due to all of our dishes being cooked to order, there may be a delay during busy periods.
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