Sunday Menu

Starter

Artisan Breads, Balsamic Vinegar, Olive Oil, Olives £6.00
Crispy Devilled Whitebait, Tartare Sauce, Lemon £6.50
Soup of the Day, Sourdough & Butter £6.00
Salt and Pepper Squid, Chilli Sauce, Lime £7.50
Fish Cake, Tartare Sauce, Samphire, Spinach, Caramelised Lemon, Parsley Oil £8.50
Smoked Salmon, Prawn Cocktail, Avocado Salad £9.95

Main Course

Beer Battered Haddock, Chunky Chips, Mushy Peas, Tartare Sauce £13.95
Risotto Of The Week - Please Check The Specials Board (V) (Vegan) £13.95
Fish Cake, Tartare Sauce, Samphire, Spinach, Caramelised Lemon, Parsley Oil £14.95
Half a Roast Chicken, Roast Potatoes, Yorkshire Pudding, Seasonal Vegetables, Gravy £16.95
12 Hour Cider Braised Stockings Farm Pork Belly, Roast Potatoes, Yorkshire Pudding, Seasonal Vegetables, Apple Sauce, Gravy £17.95
Roast Sirloin, Roast Potatoes, Yorkshire Pudding, Seasonal Vegetables, Gravy £18.95
Roast Rump of Lamb, Roast Potatoes, Yorkshire Pudding, Seasonal Vegetables, Gravy £19.95
Roast Rump of Lamb for two, Roast Potatoes, Yorkshire Pudding, Seasonal Vegetables, Gravy £38.50

Sides

Seasonable Vegetables £4.00
Mixed Salad £4.00
Chunky Chips or French Fries £4.00
Roast Potatoes £4.00
Mashed Potatoes £4.00

Check the board for our daily specials, including vegan & vegetarian options.

Due to all of our dishes being cooked to order, there may be a delay during busy periods.